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D.C. Passes Foie Gras Ban as Restaurateurs and Chefs Prepare to Fight

Initiative 86 passed comfortably in D.C., banning bird force-feeding and foie gras sales as restaurateurs and prominent chefs prepare to push back.

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D.C. Passes Foie Gras Ban as Restaurateurs and Chefs Prepare to Fight

Initiative 86, a measure banning the force-feeding of birds and the sale of foie gras in D.C., passed by a comfortable margin, according to The New York Times.

The newspaper’s account highlights how a duck named Olivia helped the measure pass. Restaurateurs and prominent chefs are now preparing to fight the ban.

Originally reported by The New York Times. Read the full story at The New York Times

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